Making a Reservation
Learn how to select facilities and items, and check out
Creating an Account
How to create an account and set up your profile
Editing Your Roster
How to import a roster, or edit specific people
Access Codes
How to add an access code to your reservation.

This building has 3 program instruction rooms with seating for 20 people in each room. There is a kitchen with a reach-in refrigerator/freezer, 2 pan sink, 3 pan dish washing sink and cabinets. Grill, water spigots, heated, attic fan, no beds, restroom outside.


Day
Check-In
08:00 AM
Check-Out
10:00 PM

60Capacity
60Seating
Facility Amenities