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J.N. Webster Scout Reservation - Greer Dining Hall (With Kitchen)

The Greer dining Hall is a four season hall that seats up to 400 for meals and has a wonderful wrap-around porch overlooking the 23 acre Goss Pond. The hall has gas heat for year round comfort. It has a full restaurant style kitchen for meal preparation with freezer and refrigeration equipment. The main dining area features a large stone fireplace. Year round handicap accessable bathrooms are located in the rear of the building. A large covered BBQ pit just ourside the dining hall provides a place for outdoor cooking. A large activity field is adjacent to the dining hall and includes a basketball l court and plenty of room for other sports or activities. Lots of convenient parking in the main parking lot on the edge of the activity field. A year-round frost free water faucet is located just behind the building adjacent to the dining hall's handicap parking area.

Must have a Safe Serve Certificate

If would like to rent just the hall and not the kitchen, please contact michele.soboslai@scouting.org for special pricing.


Day
Check-In
08:00 AM
Check-Out
11:00 PM

400Capacity
400Seating
Co-Ed Friendly
Handicap Friendly
Facility Amenities

Camp Use Policy Back to Top

Thank you for choosing one of camps!

Please see our policy at: 

Check In Procedure Back to Top

Please check in at the campmaster cabin with the Campmaster upon arrival. Information will be provided in a welcome email from the chief campmaster prior to your arrival.

In case of an emergency please contact:

Ranger Cell Phone 860-710-5136 (Austin Deschamps Jr.), Ranger's Station Phone 860-429-1086

Thank you! 

Check Out Procedure Back to Top

Please see the Ranger or campmaster on duty before you leave. Thank you!

Cancellation Policy Back to Top

Connecticut Rivers Council Cancelation Policy

Our policy is as follows:

60 day notice will be a full refund

30 day notice will be a 75% refund

7-15 day notice will be a 50% refund

0-6 day notice will have no refund