Camp Policy: https://shacbsa.org/brosig.

• Shelters: Shelters in the camping area are on a first come first serve basis.
• Barn: Ask a ranger or volunteer campmaster for access to equipment stored in the red barn.
• Parking: All cars are to remain on the roads at all times and to remain parked in the parking lots. Vehicles can be driven to the campsites to unload and load but must remain on the road. After unloading, promptly move vehicles to the parking lots.
• Parking Passes:  All vehicles must have parking pass on the dashboard​.
• Speed Limit is 5 miles per hour.
• Camp Boundaries: Do not cross any fences as you will no longer be on camp property.
• Campsites: There are 20 campsites that vary in size and hold between 10-50 campers. Campsite assignments are provided at check-in. 
• Campfires are permitted in the designated fire rings. Check the Austin County website and Texas Burn Ban website for burn ban information. See the council policies below for more information about campfires.
• ​Restrooms: Four latrines with flushing toilets are located in the camping area. Provide your own toilet paper and hand-wash soap. Leave the latrines cleaner than you found them. Every restroom your group used must be cleaned before departing camp. There are no showers at camp.
• Electricity: There is no electricity at the campsites. There are a limited number of electrical outlets in the camp.
• Water Troughs: Water troughs are for washing hands only. Do not use water troughs in latrines for washing dishes. Grease and debris will clog the drains.
• Recycle: Recycle bins are located near the red barn for aluminum cans and plastic bottles. Please empty liquids, leave caps off and crush bottles.

Check-in Procedures:

• Check-in: Check-in is after 3 pm on Fridays and check-out. 
• Gate access: A camp ranger or campmaster will meet you to obtain access to the property at 3:00 pm and to unlock the gate and turn on the water to the facility and provide any needed keys.
• Additional keys: Keys on a red lanyard, hanging on a hook inside the meeting room, will unlock the registration trailer and first aid room. The kitchen key is in an additional key locker at the kitchen entrance. If you have reserved the kitchen, you will be given this code.

Check-out

• Check-out: Check-out is before 11 am on Sundays. 
• Trash: Campers are responsible for taking all trash accumulated to the dumpster located at the front entrance. You cannot burn your trash. All trash must be in a bag and inside the dumpster. If trash will not fit inside the dumpster, you must take it with you. Trash may not be stacked outside the dumpster or on top of the dumpster. Please remember to check restrooms and other areas you may have used, and remove all trash. Animals will make a mess of trash left in camp. 
• Leave it cleaner than you found it.

Cancellation Policy: shacbsa.org/refund

Please contact Geno Aguilar at Geno.Aguilar@scouting.org.